Matteo Lunelli (Ferrari’s CEO), Camilla Lunelli (Director External Relations), and Marcello Lunelli (winemaker)
After over 100 years, about time I would say, the renowned Cantine Ferrari and the Lunelli Group has the intuition and worldly vision of an accomplished woman among their top executives.
Since its founding in 1902 Ferrari has grown from a vineyard in Trentiono to producing some of the world's best sparkling wines and mineral water Surgiva, Lunelli still wines, Segnana grappa and wines at Tenuta Podernovo in Tuscany, and Tenuta Castelbuono, in Umbria.
Like many children of great Italian wine families in her generation, Camilla's path back to the wine took an impressive route, through university, the world of finance and business consulting, in Paris and New York, and then significant humanitarian work with United Nations Program for Development in Africa. But love of family and passion for the wine drew her home.
Here is more about her story…